The Roadhouse

Wanda’s Roadhouse was built on a simple belief — everyone deserves great food.

Not rushed.
Not overcomplicated.
Just well made and thoughtfully served.

What began as a mobile concept has grown into a moving hospitality studio, shaped by place, produce and people. Each collaboration is designed to suit its setting while our standards remain the same wherever we land.

Service ready at our 1st 'Pop-up location,  Ripple Brewing
The iconic 'Tallow Hand Cut Chips
All smiles

The Operators

Wanda’s is owned and operated by Ben & Steph — creative partners bringing more than three decades of combined experience in professional kitchens and hospitality leadership.

Between us, we’ve run kitchens, built teams and executed services under pressure — from intimate backyard gatherings to high-volume venue collaborations across Australia.

We understand food.
We understand service.
We understand how to shape a space.

When we say yes to a collaboration, we’re personally invested — financially, creatively and operationally.

We’re proud of what we serve.
And how we serve it.

"Great Food Happening!"